Category: food

Potato puree! (for 6 months old)

Hello everyone,Potato is a good source of carbs and energy. It is the safest veg you can introduce as an early food. It is good for baby’s gastrointestinal health. POINTS TO BE CONSIDERED IN INTRODUCING SOLIDS Till six months, baby is breastfed or formula fed. Whenever you start solid, you should start with breakfast or…

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Papaya puree! (for 6 months old)

Hello everyonePapaya is very healthy and tasty. Papaya contains Vitamin C, A, and E. It boosts digestion, enhances immunity, improves metabolism, and promotes red blood cells. But give always ripe papaya to babies. POINTS TO BE CONSIDERED IN INTRODUCING SOLIDS Till six months, baby is breastfed or formula fed. Whenever you start solid, you should…

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Rice puree!(for 6 months old)

Rice is a good source of carbs, proteins, and dietary fiber. It is good for digestive system. POINTS TO BE CONSIDERED IN INTRODUCING SOLIDS Till six months, baby is breastfed or formula fed. Whenever you start solid, you should start with breakfast or lunch. Introduce only one food at a time and allow the baby…

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Carrot Puree! (For 6 months old)

Hello everyoneCarrot is a good source of vitamin K and B6. Which are important for blood clot, skin, eye, hairs, and liver health. Also, carrots are good source of fibre. It prevents from constipation. POINTS TO BE CONSIDERED IN INTRODUCING SOLIDS Till six months, baby is breastfed or formula fed. Whenever you start solid, you…

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Amrood ki sabji!

Hello everyoneI have tried amrood ki sabji. This is a Rajasthani dish which is made of ripe guavas. You can eat this with puri or paratha. Let’s proceed to the recipe. PREPARATION TIME: 10 MINUTESCOOKING TIME: 25 MINUTESSERVINGS: 4COURSE: MAIN COURSECUISINE: RAJASTHANI INGREDIENTS Ripe guava (pake huye amrood): 4 (medium size)Clarified butter (ghee): 1 tablespoonAsafoetida…

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Methi Thepla

  Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.Doug Larson Hello everyone,I have tried methi thelpa. It is a yummy breakfast, you can eat with any chutney, curd, or tomato sauce. Let’s proceed to the recipe. PREPARTION TIME: 5 MINUTESCOOKING TIME: 20 MINUTESSERVINGS: 5COURSE: BREAKFASTCUISINE: GUJRATI INGREDIENTS…

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Raw guava chutney!

Raw guava chutney is a tempting dip. You can have it with paratha or puri. Let’s proceed to the recipe. PREPARATION TIME: 10 MINUTESCOOKING TIME: 10CUISINE: INDIANCOURSE: CHUTNEY INGREDIENTS Raw guavas: 2Oil: 1 teaspoonCumin seeds: 1/2 teaspoonUrad dal: 1/2 teaspoonAsafoetida: 1 teaspoonFresh coriander leaves: 1 cupGreen chillies: 2Ginger: 1 inchRed chilli powder: 1/2 teaspoonDry mango…

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Non-veg Style Soya Chunks Curry!

Soya chunks are excellent source of protein. I’ve tried soya chunks curry in non-veg style. You can eat this with rice or roti. Let’s proceed to the recipe. PREPARATION TIME: 20 MINUTESCOOKING TIME: 30 MINUTESSERVING: 4COURSE: MAIN COURSECUISINE: INDIAN INGREDIENTS Soya chunks: 150 gramsCurd: 3 tablespoonsGinger-garlic paste: 1 teaspoonOnion: 2 large (roughly chopped)Garlic cloves: 6-7Ginger:…

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